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"Garlic Capital of the World"

Gilroy holds its nickname through a long history of garlic cultivation and hosts an annual summer festival celebrating the crop.

A field of garlic plants growing in cultivated rows, showing the characteristic green stalks of the garlic crop
Hyderabaduser, original file, CC BY-SA 4.0. Resized to 1600 × 1000 pixels using gravity center crop, converted to WebP at quality 82, metadata stripped.

Gilroy's connection to garlic runs deep into the region's agricultural past. The crop thrives in Santa Clara Valley's climate, and commercial garlic farming in the area traces back generations. Thousands of acres around Gilroy continue to produce garlic for regional markets and beyond, making it a centerpiece of the local farming economy.

The Gilroy Garlic Festival brings the crop's significance into public view each summer, drawing visitors to celebrate food, agriculture, and community tradition. The festival offers everything from garlic-focused cuisine and wine to live entertainment and family activities, transforming the event into a regional draw that reinforces Gilroy's identity.

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